city of flavors

I'm always willing to give a new place a try especially when it's almost noon on a nice sunny day.  So "Snack Shack Now Open" is bait for me.

Garlic, salt, pepper, oregano, basil, sugar....I'm not really sure of all of the ingredients in the pizza sauce at John's Pizza and Subs.  But for them the key is and always has been the tomato sauce.  So much so that they actually traveled to a California farm to inspect the tomatoes used in the tomato sauce they use.

In the northtowns one of the go-to places for quality pizza and subs is the four locations of John's Pizza and Subs. They've been in business since 1982, and what keeps customers coming back is the attention to detail and great products...

The onion rings at Ted's Hot Dogs – what makes them so good?  When relatives come to town, Ted's is always one of the first stops we have to make, and the onion rings is part of the reason. The originator of Ted's Hot Dogs, Ted Liaros, was a regular customer at an area steak house and loved their onion rings. He asked ...

Cooking hot dogs is almost an art at Ted's.  The charcoal fire is the key to the incredible flavor and texture of a Ted's hot dog.  And so is the way it's cooked.