Liz's Kitchen

Liz’s Kitchen: Cinnamon Roll French Toast Bake Recipe
This recipe is perfect for a holiday or a weekend breakfast. We found this recipe a couple years ago on Tasty's Facebook page and have been making it ever since. We made it on our family trip to the beach and even on holidays. It's so simple and so delicious...
Liz’s Kitchen: Bubble Up Sloppy Joe Casserole Recipe
This is a great spin on the classic sloppy joe! It keeps the sloppy intact but helps keep the mess at bay! It's quick to whip up and you can still feel like you're not cooking out of a packet! This is a delicious meal for a week night or to take over for a family gathering or party...
Liz’s Kitchen: Cucumber Onion Salad Recipe
When I was in Nashville or my dad's Hall of Fame Induction we went to this restaurant called Monell's. It's a family style restaurant and it is so delicious! One of the side dishes they had was a simple cucumber onion salad and it was so refreshing and light...
Liz’s Kitchen: Beer Can Chicken Recipe
This is more of a "if I can do it, you can" Liz's Kitchen. There's not that much to this recipe...especially when you have a pre-made rub. I will say that growing up we always had what we called "Kathy Chicken." It was our neighbor and she made the best …
Liz’s Kitchen: Pulled Pork on the Smoker Recipe
This is Liz's Kitchen is more about the rub than the process. While smoking meat takes work it's all about the flavors your trying to get that matters. Of course, the way you use your smoker does play a part in the flavor it's all about what you decide to use...
Liz’s Kitchen: Trisha’s Asparagus Bundles Recipe
This is my goto recipe when I need to impress or just have something tasty. I saw this years ago when I was living with my grandma. We would watch the Food Network almost everyday and Trisha's Southern Kitchen was one of our favorites. She would say "Liz, I think we could pull this one…
Liz’s Kitchen: Dinosaur BBQ’s BBQ Fried Rice Recipe
This is probably the coolest version of Liz's Kitchen to date! And, it's because it's not in my kitchen! We headed over to Dinosaur BBQ, the home of the official afterparty for TOC Buffalo, to make one of their BEST sides!
Everything at Dinosaur BBQ is homemade on site, nothing is ship…
Liz’s Kitchen: Chicken Parmesan Zucchini Boats Recipe
This is probably one of the quickest meals I've made it awhile and bonus, it's not bad for you! If you're looking for a quick meal for the summer this is the one for you! I know that when I had a garden zucchinis were popping out everywhere and this is a great was to do more with them…
Liz’s Kitchen: Coconut Milk, Garlic and Thyme Chicken Recipe
With the closing sale and Gander Mountain I got a sweet deal on a cast iron dutch oven and naturally, I wanted to try it out immediately! I searched the internet and this recipe from Diethood.com caught my interest. I've never cooked with coconut milk (I have drank with it though) and I thought…
Liz’s Kitchen: Patio Tomatoes Recipe
The name "Patio Tomatoes" comes from when we tried to grow Roma tomatoes on the patio so we could make sauce. However, when the recipe called for like 2 lbs of tomatoes and we have like 5 we knew it wasn't meant to be. I started thinking about what I could do with th…
Liz’s Kitchen: Mama Mantel’s Spaghetti Sauce Recipe
Ok, it's loosely Mama Mantel's sauce. She used to make this all the time when we were growing up. She said it came from the "Rotation Diet" so we call it "Rotation Sauce" in my family. It's a very hearty but easy to make spaghetti sauce...I could ju…

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