Liz's Kitchen

This simple recipe is easy but it doesn't mean it's not delicious! It's a meal that will have you going back for seconds!

Its that time of year! Fall is almost here and the pears are ready for the picking! Heres a simple recipe for a quick dessert!

It actually wasn't as hard as I thought it would be, it just takes forever to get to the end product. But it's totally worth it AND you get to play with fire!

This recipe is perfect for a holiday or a weekend breakfast. We found this recipe a couple years ago on Tasty's Facebook page and have been making it ever since. We made it on our family trip to the beach and even on holidays. It's so simple and so delicious...

This is a great spin on the classic sloppy joe! It keeps the sloppy intact but helps keep the mess at bay! It's quick to whip up and you can still feel like you're not cooking out of a packet! This is a delicious meal for a week night or to take over for a family gathering or party...

When I was in Nashville or my dad's Hall of Fame Induction we went to this restaurant called Monell's. It's a family style restaurant and it is so delicious! One of the side dishes they had was a simple cucumber onion salad and it was so refreshing and light...

This is more of a "if I can do it, you can" Liz's Kitchen. There's not that much to this recipe...especially when you have a pre-made rub. I will say that growing up we always had what we called "Kathy Chicken." It was our neighbor and she made the best rotisserie style chicken...

This is Liz's Kitchen is more about the rub than the process. While smoking meat takes work it's all about the flavors your trying to get that matters. Of course, the way you use your smoker does play a part in the flavor it's all about what you decide to use...

This is my goto recipe when I need to impress or just have something tasty. I saw this years ago when I was living with my grandma. We would watch the Food Network almost everyday and Trisha's Southern Kitchen was one of our favorites. She would say "Liz, I think we could pull this one off" and I would run to the store and start cooking it for us...

This is probably the coolest version of Liz's Kitchen to date! And, it's because it's not in my kitchen! We headed over to Dinosaur BBQ, the home of the official afterparty for TOC Buffalo, to make one of their BEST sides! Everything at Dinosaur BBQ is homemade on site, nothing is shipped in and it shows in the taste of their food...

This is probably one of the quickest meals I've made it awhile and bonus, it's not bad for you! If you're looking for a quick meal for the summer this is the one for you! I know that when I had a garden zucchinis were popping out everywhere and this is a great was to do more with them that roast them up and sauté them. In about 4...

With the closing sale and Gander Mountain I got a sweet deal on a cast iron dutch oven and naturally, I wanted to try it out immediately! I searched the internet and this recipe from Diethood.com caught my interest. I've never cooked with coconut milk (I have drank with it though) and I thought this would be a great opportunity...